Baggett loop knives are made from L-series blade steel, providing the strength and extra flex needed for these thinner blades. Loop knives are beveled on both sides to provide a superior edge. Valued in both regular hoof prep as well as debridement work, loop knives are very useful in tight areas.
The Narrow Standard Loop is also a general purpose blade, but some prefer a more narrow loop. Useful for young stock with small feet. This knife has a straighter yet comfortable handle which reduces wrist strain. The end of the handle also conveniently includes a burncap for hot shoe application.
Made in the USA by Neal Baggett.